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Lactose-free breakfast with pear, banana, spinach, blueberry, pineapple, yoghurt and muesli



Dice the pineapple and mix in a blender, together with the yoghurt, banana, and honey. Next, create a smoothie using the pear, spinach, kiwi, and blueberries. Pour both smoothies into the same bowl. Serve with the muesli.